TRADITIONAL CRETAN BISCOTTI
WITH CAROB FLOUR & ALMONDS
The sweet and nutty flavour of the carob is perfectly complemented by the whole almonds, making these crisp, delicious and wholesome mini-biscuits perfect for a healthy breakfast or a tea-time snack.
INGREDIENTS: Wheaten flour, carob flour (8%), carob honey (0, 5%), sunflower oil, orange juice, sugar (11%), raising agents: ammonium bicarbonate, baking soda, baking powder, almonds (7%), flavouring: vanillin.
NET WEIGHT: 160g